Trusty: Hello Smarty listeners. This message goes out to all the teachers, principals, teacher’s assistants, and school librarians. First of all, thank you, thank you. Thank you for all you do as educators. To show our gratitude for all your hard work, long hours, and dedication to teaching, we are now offering free Who Smarted Plus subscripti

Captain Trustee: And now it’s time for Who Smarted.

Unknow speaker: Now boarding roses. 42 to 34.

Captain Trustee: Hey, Smarty Pants, have you ever traveled far away, perhaps to another country or continent? Maybe you flew to Rome, Italy to see the Colosseum and have some authentic Italian food, or you went to China to see pa

Narrator: Hey, Smarty Pants. I’m in the library checking out some books. I’m going to read two sentences out loud, see if you can tell the difference in what they mean. Ready? Here we go. Did you eat children? Did you eat children? Hmm. You may have noticed the words in each of those sentences were exactly the same, but the meaning n

Trusty: And now it’s time for Who Smarted. Hey, Smarty Pants. You’re never going to guess who my special guest on this Who Smarty episode is. Here, I’ll give you a hint. They have a beard. No, it is not Abraham Lincoln delivering a smarty burger dress and no, it’s not Zeus [thunder clap] or Santa Claus. Ho! Ho! Ho! But th

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Chris Morocco: Sometimes, feeding yourself and your loved ones can seem impossible. The good news is, you’re not alone.
“I just have a lot of anxiety around working with dough.”
“It just really did not turn out anything like I expected.”
Chris Morocco: I’m Chris Morocco, Food